BomPORTO Cod Pasta

4 Portions
BomPORTO Cod Pasta

Ingredients:

• 4 Bomporto Cod Slices
• 2 mature Tomatoes
• 2 tablespoons of Tomato Pulp
• 1 Onion
• 1 small Red Sweet Pepper
• 3 tablespoons of Olive Oil
• 1 Bay Leaf
• Salt, to taste
• Water, to taste



Step by Step:

1. Cut the Bomporto Cod Slices into small squares.
2. In a pan, simmer on olive oil, chopped onion, chopped tomatoes, thinly sliced red sweet pepper and bay leaf.
3. Add Bomporto cod and stir well.
4. Add water and let the Bomporto cod cook a little bit.
5. Then add the pasta (macaroni) and salt to taste.
6. Let it cook.
7. Check the salt. Done!

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